Wednesday, January 21, 2009

Party Rolls

These are so yummy!! They get eaten up every time anyone cooks them. They are pretty easy. The hardest part for me is getting them cut in half evenly without messing them all up. Otherwise, great for a party that you need a little sandwich with.

3 pkgs. Dinner rolls
3 pkgs. 3 oz thin sliced ham (or deli ham)
6 swiss cheese slices
2 sticks butter, melted
2 Tbsp prepared mustard
1 Tbsp Worchestershire sauce
3 Tbsp poppy seed
1 small onion, finely chopped
garlic powder, optional

Combine last 6 ingredients. Cut whole pan of rolls in half. Spread bottom half with 1/2 of liquid. Layer ham and cheese. Add top 1/2 to rolls. Spread on remaining liquid. May sprinkle with a little garlic powder if desired. Bake 350 for 10-12 mins. Cut apart to serve.

1 comment:

  1. i love these. we make them at christmas to go with our brunch!